Almond Mylk Recipe (vegan, paleo, sugar free) by Jesse Lane Wellness (2024)

Almond mylk is super easy to make at home and has a delicious fresh taste.There are a lot of milk alternatives readily available in grocery stores including mylk made from almonds, rice, hemp, organic soy beans and coconuts. These are great milk alternatives to use in a pinch, butthey usually contain preservatives, processed ingredients and thickening agents. Homemade almond mylk has an amazing clean taste that it completely different from the store bought variety. It is so yummy you will find yourself drinking it by the glass.

Why Avoid Dairy?

Human babies are intended to drink breast milk for the first few years of life, not cow’s milk. The composition of cow’s milk is actually quite different from breast milk, it contains much more sodium, protein and calcium and no vitamin C. It also contains the hormones, growth factor and antibiotics which can be beneficial to baby cows, but not humans.

After babies are weaned, it is very common for them to lose the ability to create the enzymes necessary to properly digest dairy. This is whylot of people are lactose intolerant. Consuming dairy when you can’t properly digest it can lead to:

  • digestive distress (bloating, gas, abdominal cramps, constipation, diarrhea)
  • skin conditions (acne, hives, rashes)
  • pain (joint, arthritic, headaches)

Everyone reacts differently to dairy and some people, who have maintained the ability to produce the necessary enzymes, can consume dairy without any issues. Taking dairy out of your diet for three weeks is a great way to find out if you are sensitive to it. During this time, keep a journal and write down any changes to your digestion, skin or pain levels. If you start seeing or feeling positive changes, then dairy probably isn’t for you.

Personally, I believe that dairy does not have to be part of a complete diet, there are plenty of plant based sources of calcium like sesame seeds, collard green and spinach.Dairy is also mucus-forming, which means it creates congestion in the sinuses, lungs and generally throughout the body. If you are suffering from seasonal allergies or a cold, it’s a great idea to go off dairy and try using almond mylk.

(vegan, paleo, sugar free)

Inactive Prep time: 1 hour to overnight

Active Prep time: 10-15 minutes

Serving size: 3.5 cups

Ingredients

  • 1 cup raw almonds, soaked in water
  • 3.5 cups water
  • 10-20 drops stevia (vanilla or plain), to taste
  • Pinch Himalayan salt, to taste

Directions

  1. Place almonds in a bowl, cover with water and soak for one hour to overnight.
  2. Rinse and drain the almonds and place into a high speed blender with the water.
  3. Blend on the highest speed for 1 minute.
  4. Place a nut mylk bag over a large bowl and slowly pour the almond mylk mixture into the bag. Gently squeeze the bottom of the bag to release the mylk or suspend the bag over the bowl and let gravity do all the work.
  5. Rinse out blender to remove any leftover almond bits and pour the mylk back in. Add the stevia and pinch of Himalayan salt to taste and blend on low to combine.
  6. Pour the almond mylk into a glass jar to store in the fridge for 3-5 days. The almond mylk will separate so shake the jar before serving.

This recipe for mylk is really just an outline, can get creative and make mylk using all kinds of different seeds and nuts. You can also add spices like cinnamon, nutmeg and vanilla to change up the flavor of your mylk.

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What is your favorite type of mylk? Let me know in the comments section.

Homemade Almond Mylk (vegan, paleo, sugar free)

Author: Jesse Lane Schelew, CNP

Prep time:

Total time:

Serves: 3.5 cups

Almond mylk is super easy to make at home and has a delicious fresh taste. Homemade almond mylk has an amazing clean taste that it completely different from the store bought variety. It is so yummy you will find yourself drinking it by the glass.

Ingredients

  • 1 cup raw almonds, soaked in water
  • 3.5 cups water
  • 10-20 drops stevia (vanilla or plain), to taste
  • Pinch Himalayan salt, to taste

Instructions

  1. Place almonds in a bowl, cover with water and soak for one hour to overnight.
  2. Rinse and drain the almonds and place into a high speed blender with the water.
  3. Blend on the highest speed for 1 minute.
  4. Place a nut mylk bag over a large bowl and slowly pour the almond mylk mixture into the bag. Gently squeeze the bottom of the bag to release the mylk or suspend the bag over the bowl and let gravity do all the work.
  5. Rinse out blender to remove any leftover almond bits and pour the mylk back in. Add the stevia and pinch of Himalayan salt to taste and blend on low to combine.
  6. Pour the almond mylk into a glass jar to store in the fridge for 3-5 days. The almond mylk will separate so shake the jar before serving.
Almond Mylk Recipe (vegan, paleo, sugar free) by Jesse Lane Wellness (2024)

FAQs

Is there a downside to almond milk? ›

Cons of almond milk

It's not a good source of protein. It may contain carrageenan, which may cause digestive issues in some people. There are some environmental concerns about the amount of water used to cultivate almonds.

How long does homemade almond milk last? ›

Homemade almond milk stored in the refrigerator will last about five days. Almond milk bought from the refrigerated section of your market will last in your fridge for about seven to 10 days. Shelf-stable almond milk will last one to two months in your pantry and up to 10 days in the fridge after opening.

Is almond milk good for your stomach? ›

While some plant milks, such as soy and oat milk, offer specific gut health benefits due to their protein and fiber content, others like almond and rice milk are gentler on the stomach.

Is unsweetened almond milk healthy for you? ›

As a great alternative to dairy, unsweetened fortified almond milk offers heart-healthy and antioxidant benefits. Incorporate more almond milk into your diet by drinking it on its own, adding it to other beverages, or substituting it for dairy milk in your favorite recipes.

What ingredients should you avoid in almond milk? ›

May contain additives

Processed almond milk can contain many additives, such as sugar, salt, gums, flavors, and lecithin and carrageenan (types of emulsifiers). Certain ingredients like emulsifiers and gums are used for texture and consistency. They're safe unless consumed in extremely high amounts ( 25 ).

Is it cheaper to make your own almond milk? ›

The almonds made just under 700ml (23floz) of milk. The cheap almond milk costs about $4 (£3.15) for 32floz (950ml), the fancier stuff comes in at $7 (£5.51) for 28floz (829ml) so it's decidedly not cheaper to make your own.

What is the healthiest milk to drink? ›

Dairy milks typically have the most nutritional value. Among the plant options, soy milk comes closest to the nutritional profile of cow's and goat's milks. Many plant-based milks are lower in saturated fat and calories than cow's milk.

What are the symptoms of food poisoning from almond milk? ›

Consuming spoiled almond milk can result in foodborne illnesses, with symptoms ranging from mild to severe. Common symptoms include nausea, vomiting, diarrhea, stomach cramps, and fever. These symptoms typically appear within a few hours to a day after consuming contaminated food or beverages.

What is the best milk for your gut? ›

According to this guide, almond, hemp, and coconut milks may work for people with IBS. Just pay attention to your serving size. You may also want to try kefir. The fermentation process lowers lactose to a better level for those with IBS and lactose intolerance.

What happens to your body when you drink almond milk everyday? ›

Almond milk is rich in magnesium, a mineral that many American diets fall short on. Magnesium is important for muscle function, blood sugar control, blood pressure, and making bone, protein, and DNA. It's rich in antioxidant vitamin E.

Is almond milk good for bowel movements? ›

For some individuals, almond milk may act as a natural laxative, promoting regularity and relieving constipation due to its fiber content. The dietary fiber found in almond milk can help add bulk to the stool and facilitate its movement through the digestive system.

Is it OK to drink unsweetened almond milk everyday? ›

There are some great potential benefits to drinking almond milk every day, so if you are an almond milk fan, feel free to pour yourself a glass and "cheers" to your dairy alternative that pairs perfectly with cereal, coffee and so much more.

Is unsweetened almond milk good for kidneys? ›

Because of the high levels of potassium and phosphorus in milk, people with severe or total loss of kidney function (stages 4 and 5 chronic kidney disease) are generally advised to limit milk to 4 to 8 ounces a day. Non-dairy milk substitutes such as almond, rice or soy milk are recommended instead.

Is almond milk good for the Kidneys? ›

Dairy alternatives like unenriched rice milk and almond milk are much lower in potassium, phosphorus, and protein than cow's milk, making them a good substitute for milk while on a renal diet. Dairy products contain high amounts of phosphorus, potassium, and protein and should be limited to a renal diet.

Is it safe to drink almond milk everyday? ›

There are some great potential benefits to drinking almond milk every day, so if you are an almond milk fan, feel free to pour yourself a glass and "cheers" to your dairy alternative that pairs perfectly with cereal, coffee and so much more.

Which nut milk is the healthiest? ›

For overall nutrition profile, however, almond milk and cashew milk top our list. In an extremely low-calorie package, one cup of each contains approximately 25 to 50 percent of your day's calcium and 25 percent of your daily vitamin D.

What milk is best for gut health? ›

According to this guide, almond, hemp, and coconut milks may work for people with IBS. Just pay attention to your serving size. You may also want to try kefir. The fermentation process lowers lactose to a better level for those with IBS and lactose intolerance.

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